Grandma's Secret Recipes - Bran Muffins

 

BRAN MUFFINS

 

Judge Lindsey’s favorite recipe is one for Bran Muffins, as follows:

 

    1 pint milk

    1 egg

    ½ pound wheat flour

    ¾ pound bran flour

    2 tablespoonsful molasses

    2 ounces pecan meats (½s or ¼s)

    2 ounces sugar

    2 ounces butter

    ¼ ounce salt

    2 ounces Sultana raisins

    1 ounce baking powder

 

Sufficient for 18 muffins.

 

Bake 30 minutes in well-heated oven.

 

Add pecans or rasins to the mix for a sweet delight.