Chinese Fast Food Marketing Lessons
Would you buy Sushi from a door to door flyer? Or would it taste like Pu Pu? Arrived home from work last night to find another flyer stuck to my door about a small strip mall Chinese food place. Looked at it, thought about it, and then put it on top of the fridge with 10 other EXACT SAME MENUS from 10 other China Food places. No Differentiation. No specialization. Not even customization, because it is the SAME MENU with the SAME pictures and almost IDENTICAL prices from different places with almost the SAME names. CHINA WOK. CHINA BOWL. HONG KONG CHINA. CHINA GOLD. This flyer would have been 10, 100 even 1000 times more successful with a few different elements. #1 LOSE THE MENU! There are 137 choices on the menu in front of me. I get it! But after a long day at hard work, the last thing anyone really wants to do is make that many decisions about dinner. #2 KILL THE DESIGNER! I’m all for simplicity, so crowded, jumbled, homogenized advertising is BORING and Boring is useless. T